Thursday, July 8, 2010

More San Francisco



Pretty, big city.




Still dreaming about the fresh clam chowder in a Boudin Sourdough bread bowl -- handcrafted earlier that morning using a portion of the wild yeast (mother-dough) started over 150 years ago (and miraculously preserved in a bucket during the 1906 Great Earthquake and Fire)!





Enjoying the Bay.






What a strangely fascinating, beautiful sight -- all our cheap stuff from China!

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